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Before you jump to BEST Carrot Cake recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.
A lot of us have been taught to believe that comfort foods are terrible and are to be avoided. Often, if your comfort food is made of candy or other junk foods, this is true. Otherwise, comfort foods could be really nourishing and good for you. A number of foods honestly do boost your mood when you eat them. If you seem to be a little bit down and in need of an emotional pick me up, try a number of these.
Eggs, believe it or not, can be really great at dealing with depression. You need to make sure, though, that what you make includes the egg yolk. The yolk is the most crucial part of the egg in terms of helping raise your mood. Eggs, the yolks in particular, are loaded with B vitamins. These B vitamins are fantastic for helping to improve your mood. This is because the B vitamins improve the function of your brain’s neural transmitters (the parts of the brain that dictate how you feel). Try eating an egg and be happy!
So you see, you don’t need junk food or foods that are not good for you so you can feel better! Test out these tips instead!
We hope you got benefit from reading it, now let’s go back to best carrot cake recipe. You can have best carrot cake using 27 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make BEST Carrot Cake:
- Prepare 1 ~CAKE BATTER~
- Provide 2 cup all-purpose flour
- Get 2 tsp baking soda
- You need 1/2 tsp salt
- Get 2 tsp ground cinnamon
- You need 3 large eggs
- You need 2 cup sugar
- Provide 3/4 cup vegetable oil
- Get 3/4 cup buttermilk
- Provide 2 tsp vanilla extract
- You need 2 cup grated carrot
- You need 1 (8-ounce) can crushed pineapple, drained
- You need 1 (3 1/2-ounce) can flaked coconut
- Provide 1 cup chopped pecans or walnuts (I used a 1/2 cup of each) Also have about a 1 cup of nuts to decorate over cake
- Provide 1 ~BUTTERMILK GLAZE~
- Provide 1 cup sugar
- Take 1 1/2 tsp baking soda
- Use 1/2 cup buttermilk
- Get 1/2 cup butter or margarine
- Use 1 tbsp light corn syrup
- Take 1 tsp vanilla extract
- Get 1 ~CREAM CHEESE FROSTING~
- Use 3/4 cup butter or margarine, softened
- Take 1 (8-ounce) package cream cheese, softened
- You need 1 (3-ounce) package cream cheese, softened
- Take 3 cup sifted powdered sugar
- Provide 1 1/2 tsp vanilla extract
Instructions to make BEST Carrot Cake:
- ☆CAKE☆
- Line 3 (9-inch) round cakepans with wax paper or parchment paper; lightly grease and flour paper. Set pans aside.
- Stir together first 4 ingredients.
- Beat eggs and next 4 ingredients at medium speed with an electric mixer until smooth. Add flour mixture, beating at low speed until blended. Fold in carrot and next 3 ingredients. Pour batter into prepared cakepans.
- Bake at 350° for 25 to 30 minutes or until a wooden pick inserted in center comes out clean. Drizzle Buttermilk Glaze evenly over layers; cool in pans on wire racks 15 minutes. Remove from pans, and cool completely on wire racks. Spread Cream Cheese Frosting between layers and on top and sides of cake.
- ●BUTTERMILK GLAZE●
- ●Bring first 5 ingredients to a boil in large saucepan over medium - high heat. Boil, stirring often, 4 minutes. Remove from heat, stir in vanilla.●
- ●CREAM CHEESE FROSTING●
- ●Beat butter and cream cheese at medium speed with an electric mixer until creamy. Add sifted powdered sugar and vanilla; beat until smooth.●
- For your finishing touches; you can chop 1 cup of a mixture of pecan and walnut pieces and sprinkle atop and on the sides of the cake.
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